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Prinz Williams-Birnen Schnaps

The Williams pear schnapps is produced by the Fine Distillery Prinz in H�rbranz, located in the Austrian state of Vorarlberg. This clear schnapps is made from Williams-Christ pears and has a high alcohol content of 40% vol. It is known for its distinct flavor, reminiscent of sun-ripened Williams pears. The pears used in production are sourced from high-stem orchards around Lake Constance and are quickly transported to the distillery for processing. By using the freshest pears available, Prinz Distillery ensures the quality and unique taste of their Williams pear schnapps. It is best enjoyed at a drinking temperature of 15�C to 18�C.

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