This unique Black Forest specialty is incredibly rare. It exclusively utilizes cherries from trees that grow in the wild. These cherries, which are typically small in size, possess an exceptionally strong and delightful cherry scent. Due to the cherries' small size and large pits, a delightful almond undertone emerges during the distillation process. Following distillation, these premium brandies are carefully stored in the cellar for five years to mature.