Maison Charpentier Dagneau XO Brandy is a French Brandy produced by Maison Charpentier. The cellar master at Maison Charpentier prepares each blend in Cognac casks to achieve a smooth and delicate finish. The brandy is made through a double distillation process using Cognac pot stills. Instead of using grapes from the Cognac region, Maison Charpentier uses Colombard-Chenin blanc grapes. The same double distillation process used for Cognac is also used for Dagneau Brandy, preserving the aromas. The brandy is then finished in Cognac casks. The color of the brandy is amber-caramel. It has a spicy and fruity aroma and a fruity and smooth palate with minimal alcohol burn.