A rare example of an unfiltered and cask strength Cognac, aged in Limousin oak barrels. This rich and spicy Cognac, suitable for connoisseurs, is made from Ugni Blanc grapes. Daniel Bouju Brut de Fut Cognac is a blend of Grande Champagne eaux-de-vies. This over-proof cognac, known as Tres Vieux (very old), is non-filtered and has a delightful rancio Charantais taste. It comes in a simple, traditional bottle and wooden presentation box, perfect for savoring in contemplative moments or sharing with good friends. The palate is gentle, round, and soft, with a complex rancio Charentais taste and hints of many fine perfumes. It has a pungent mixture of dried stone fruit, varnishy old wood, tobacco, and wooden cellar. The ultra textured and concentrated palate is accompanied by a building peppery spice that becomes overwhelming by the finish. The entry is heavy and almost thick, with a surprisingly bold and dry spicy finish. The absence of additives, claimed by Bouju, may be confirmed by the big dry finish. It is truly a treat to enjoy.