The 1989 vintage showcases its esters similar to a flavorful Jamaican rum. It has a smooth and thick texture, leaving a long-lasting taste of cocoa powder on the tongue. The aroma resembles a bakery that excels in making cakes. The aftertaste is both spicy and astringent, seemingly endless. The Zebra on the Charron label pays tribute to Claude's beloved local rugby team, recognized for wearing black and white striped polo shirts.