Steinhauser Bodensee Williams Birnenbrand No. 1

The Steinhauser distillery has a lengthy history that dates back to 1828, originating in the tranquil town of Kressbronn near Lake Constance. Quality has consistently been a distinguishing characteristic of the distillery, then and now, as they strictly use locally sourced fruit for their refined spirits. Another enduring tradition is the family ownership, which has endured for nearly two centuries. Currently in its fourth generation, the Steinhauser distillery continues to carry on the successful legacy established over the years. Despite maintaining these traditional roots, they remain receptive to innovation. Consequently, the distillery not only passes down old recipes from one generation to the next, but also continuously refines them. This approach has enabled the company to evolve from a small distillery into one of Europe's most modern facilities. Among their distinguished spirits is the Steinhauser Lake Constance Williams Pear Brandy, crafted from the Williams Christ pears that mature in the mild climate of Lake Constance. Only the finest, hand-picked pears are chosen to create this aromatic brandy. The Williams Pear Brandy harmoniously balances mildness and fruity flavors, with a pleasantly mild finish that leaves a lasting impression of gentle pear essence. Encased in an antique apothecary bottle, the Williams Pear Brandy also presents an exquisite visual appeal. If you have an appreciation for fruit brandy, you will undoubtedly savor the delightful experience of the Williams Pear Brandy from Steinhauser!