Ziegler Quitten Brand

The Ziegler Quittenbrand is a premium spirit made from rare quinces and is highly regarded for its delicious taste. However, the cultivation of quinces in Germany is now limited, which is unfortunate considering the excellent Quittenbrand that can be produced from them. The quinces used for the Ziegler Quittenbrand come from sunny and protected locations in W�rttemberg and Austria. The process of harvesting and distilling the fruit is time-consuming and labor-intensive. The fruits are only harvested after the first frost as temperature fluctuations greatly affect their aroma. The Ziegler Quittenbrand is delivered in a beautiful 700ml premium spirit bottle with an alcohol content of 43% vol. The official tasting notes describe it as having a fruity and fresh aroma with a tart and spicy taste. It has a long and fruity finish and is smooth and elegant. The Ziegler premium spirit distillery recommends enjoying the Quittenbrand as a digestif or paired with a dessert that complements its fruity flavor. To produce one bottle of this specialty, up to 20 kg of rare quince fruit is required. The Ziegler distillery is known for its long, smooth, and elegant finish in their premium spirits. They have a distinctive and intense fruit aroma and a delicate floral scent. The Ziegler distillery has a rich history, dating back to 1865, and their focus remains on combining traditional values with future innovations. They pride themselves on their handmade, artisanal approach to every aspect of production. Ziegler has become one of the leading distilleries in Germany, known for their high-quality brandies, spirits, liqueurs, whiskies, and fruit vinegars. The ideal serving temperature for the Ziegler Quitten Edelbrand is between 16� - 18� C.