This fine brandy is made by distilling fully ripe Williams pears. After distillation, we allow selected quality to mature for three years, resulting in a mild aroma. The distinct and fruity aroma of Williams pear is especially noticeable in this brandy. It is perfect to enjoy as a digestif or in a relaxed gathering. It can also be paired with pickled pears and ice cream for dessert. The pears grow exceptionally well in the mild climate of the Sasbachwalden region. Our local farmers, following old traditions, use their small home distilleries to distill the fruit. The distillation rights date back to the 18th century, and over several years of aging, the brandies are refined and brought to their peak maturity. These Black Forest specialties are a source of pride for us. In 2010, a group of young winemakers came together and their numbers have been steadily increasing since. They have a passion for wines and the work involved in producing this exceptional product. The group is diverse, consisting of trained winemakers, commercial employees, and toolmakers. At Alde Gott, everyone is warmly welcomed. The name CreatiWi originated from the words creative winemakers. Their first young winemakers' project captured the unity of a cooperative in one word, which they named their wine after - NOSOLO, meaning "We are not alone".