The home of Courvoisier has a rich history dating back to 1835. The master blender, Patrice Pinet, follows the traditional method that was established 200 years ago. Courvoisier is known for its high-quality Cognac, which was favored by Napoleon and supplied to the imperial court. This is why it is called "The Cognac of Napoleon". Courvoisier has received the prestigious "Prestige de la France" award, the highest accolade in France. They use Ugni Blanc grapes from the finest Crus of Cognac Grande Champagne regions, Petite Champagne, Fins Bois, and Borderies. The Cognac undergoes double distillation before maturing in warehouses near the Charente River. The aging process gives Courvoisier XO Le Voyage de Napoleon its unique and exquisite taste that is appreciated by Cognac lovers worldwide. The Cognac has an amber color and offers aromas of vanilla, rich fruit, spices, and violet petals.