The Delord house's distillery is located in Lannepax village. Delord's vineyards cultivate colombard, ugni blanc, and folle blanche grapes and distillation occurs from November until the end of December using alembic stills. The vintage of an Armagnac depends on the grape harvest, so even if the distillation spills into the following year by a day or so, it is still assigned the year of harvest as its vintage. The color of this Armagnac is old gold with orange reflexes. Its scent is characterized by warm vanilla, brioche, hazelnut, and cocoa. On the palate, it possesses evident but gentle tannins, with hints of vanilla and butter.