Duc de Loussac creates their spirit using traditional grape varieties such as Ugni-Blanc, Folle Blanche, Colombard, and Baco. They have a 260-acre estate and even produce their own barrels made of Gascony oak. The spirit is aged for a maximum of 20 years. It has a bright amber color and offers delicate and velvety hints of toasted almond and fresh bread crumb. The palate is characterized by oaky notes and subtle touches of vanilla.