Folle Blanche is a historic variety of Armagnac that used to dominate the vineyards until they were destroyed by phylloxera in 1878. It was known as "piquepoult" back then. Nowadays, only a few small vineyards continue to grow it due to its challenging cultivation. This spirit from the Gascony region in France is aged in oak barrels, resulting in a refined and balanced taste on the palate. It offers fragrant and floral aromas, with hints of melon, plums, cinnamon, and nutmeg. The expression of fruit and wood is smooth and elegant, while the complex flavors linger.