Armagnac, the oldest and most prestigious wine-based eau-de-vie in France, was once sold as a "medicine" in pharmacies during the 16th century. Aging in oak barrels began in the 17th century. Maison Gelas Armagnac, founded in 1865 by the Gelas family, is located in Vic Fezensac. The current leader of the firm is Philippe Gelas, the fourth generation of the family. While traditional distillation techniques are followed in production, the marketing approach is modern and innovative. The range of Bas Armagnac styles and presentations offered by Philippe Gelas is extensive. Instead of vague designations like Reserve and Hors d'Age, precise statements of age such as 8 years, 18 years, and 25 years are now used. The entry-level Selection serves as a smooth introduction to the world of Armagnac. With over 150 years of experience, Gelas Armagnacs are known for their exceptional quality. Selection, a blend of three to five year old eaux-de-vie, is a lively and vigorous spirit. It embodies the typical characteristics of Armagnac, with notes of honey and dried plums on the nose, and a round and smooth, yet masculine, presence on the palate.