An XO expression from independent Cognac house, La Gabare, established in 1992 by Jean Grosperrin. They create this rich Cognac by blending eaux-de-vie from Petit Champagne and Grande Champagne. It has a delightful aroma of cognac, vanilla, and white flowers. For a more enjoyable taste, it is recommended to let it sit at room temperature for 10 or 15 minutes before serving. This traditional X.O can impress even the most discerning palates.